Archives

2015 -- Issue 10 (Oct 2015)


1. Non Adherence and its Contributing Factors Among type Two Diabetic patients with Anti Diabetic treatment in a Rural Tertiary care teaching Hospital, Tamil Nadu, India.

Aditya Senan* , Phiney Treesa Philip , Sumi Reji , Arbind Kumar , T.R Ashok Kumar

Published on : Oct 13, 2015

Volume: Vol 4 | Issue: Issue 10 (Oct 2015) | Pages : 318 - 324

DOI : 4


2. A Phyto – Pharmacological Overview on Ficus Benghalensis Linn

Lokesh K Bhardwaj , Dr. Kaushal K Chandrul

Published on : Oct 21, 2015

Volume: Vol 4 | Issue: Issue 10 (Oct 2015) | Pages : 340 - 343

DOI : 3


3. Sensory Evaluation of Protein and Fiber Enriched Cookies Prepared From Blend of Soya and Corn Flour

J. David* , J. David

Published on : Oct 30, 2015

Volume: Vol 4 | Issue: Issue 10 (Oct 2015) | Pages : 328 - 330

DOI : 5


4. Insilico analysis of curcumin and its analogues as potential inhibitors of Indoleamine 2, 3-dioxygenase

C. Varshini , P. Vinitha, R. Priyanka, Ramaraj. K and Ronaldo Anuf. A*

Published on : Oct 30, 2015

Volume: Vol 4 | Issue: Issue 10 (Oct 2015) | Pages : 335 - 339

DOI : 6


5. Studies on Physicochemical Quality of fruit Yoghurt prepared from different levels of Goat milk and Banana pulp

J. David* , J. David

Published on : Nov 01, 2015

Volume: Vol 4 | Issue: Issue 10 (Oct 2015) | Pages : 325 - 327

DOI : 5


6. Sensory Evaluation of Herbal Ghee prepared with different levels of Drum stick (Moringa oleifera) Leaves and Arjuna (Terminalia arjuna) Bark powder

Mohammad Ibrahim , John David , Saiyyad Alamdar Husain , Mohd Nayeem Ali ,Pragati Srivastava ,Shahnawaz Sameem

Published on : Nov 02, 2015

Volume: Vol 4 | Issue: Issue 10 (Oct 2015) | Pages : 331 - 334

DOI : 5